Fruit Jam

Ingredients: Fruits (apricots, strawberries or plums), brown sugar, acidifier, lemon juice

No added flavors. Preserved by light pasteurization.

It spreads easily and is not very sweet.

Serving suggestions:
Breakfast: cereal with yogurt, wholemeal bread with butter and jam
Snack: natural yogurt with jam

Simply as is or alongside whatever you like.